Saturday, 4 October 2008

around food


A-gather round food, we went,
in true Singaporean style.
Bonding around discussion of food,
bonding through eating together.







_______________THE LINE


The best dessert was of course the tiramisu, so heavenly in its taste. The durian puff was also delicious, and the vanilla ice-cream that had a special tinge of what tasted like rum.


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